Sunday Brunch
MAIN
WAYPOINT CLASSIC BREAKFAST
A hearty morning plate with two eggs cooked your way, crispy applewood-smoked bacon, Surry sausage, buttered toast, and fresh fruit. Served with your choice of home fries or stone-ground cheese grits.
$17
CLASSIC EGGS BENEDICT
Two poached eggs on toasted English muffin halves with Canadian bacon and velvety hollandaise sauce. Comes with your choice of home fries or stone-ground cheese grits.
$19
YOUR WAYPOINT OMELET
Made with your choice of Gruyère or American cheese and served with home fries or stone-ground cheese grits. Add extra ingredients to make it your own: tomato, spinach, mushroom, bacon, or Surry sausage. Omelet Add-Ons: +$2 each
$15
BELGIAN WAFFLE
Golden waffle topped with fresh fruit, maple syrup, and whipped cream, plus a side of applewood bacon and two eggs any style.
$18
ADD-ONS
Crab Cake
$15
Steak
$14
Shrimp
$13
Scallops
$20
Bacon
$5
Surry Sausage
$5
Eggs Any Waypoint
$4
Fried Chicken
$9
BAR SPECIALS
BLOODY MARY BOARD
A customizable carafe of Bloody Marys made for sharing — with build-your-own toppings like cheese, pepperoni, peperoncini, olives, shrimp, bacon, celery, and citrus wedges
For Two
$24
For Four
$40
MIMOSA FLIGHT
$22
MIMOSA SUNRISE
A tropical twist with tequila, orange juice, and grenadine
PINA COLADA MIMOSA
Malibu coconut rum and pineapple juice
WAYPOINT MIMOSA
A refreshing mix of lemon, basil, elderflower, simple syrup, and blueberry
CLASSIC MIMOSA
The timeless orange juice and bubbly combo