Events Calendar
Past Events
February 2019
We are celebrating LOVE all Valentine’s Day weekend! Join us for a special “Chocolate Lovers Brunch” Sunday, February, 17 from 11 am to 2 pm. Our regular lunch menu will be served along with several Brunch Specials!
Find out more »April 2019
Join us for Waypoint Seafood & Grill’s April 2019 Wine Discovery Series where we will honor great French chefs and beautiful French wines in a journey through a five-course dinner! Sunday, April 7, 2019 6 p.m. $125 per person (plus tax and gratuity) The Waypoint Culinary Brigade, together with Stan Davis from Robins Cellars, have come together to create a truly delectable dining experience to celebrate the great French pillars of cuisine – Ducassee, Escoffier, Bocuse, Passard and Boulud –…
Find out more »May 2019
On Sunday, May 12, 2019 we will celebrate all things Mom, Grandmom, Women & Graduates for both brunch (11 AM- 2 PM) and dinner (5 PM-9 PM). Call 757.220.2228 for reservations.
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On Sunday, May 12 we will celebrate all things Mom, Grandmom, Women & Graduates for both brunch (11 AM- 2 PM) and dinner (5 PM-9 PM). Call 757.220.2228 for reservations.
Find out more »June 2019
Annual Crab Pickin’
Join us for a fun outdoor event on Sunday, June 2 from 2-5 PM. Fresh steamed crabs, BBQ, corn on the cob, slaw, beer & wine and more. All inclusive, all you can eat for $75 per person. Call 757.220.2228 for ticket information.
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Join us for a tour of Napa wines at our monthly Wine Discovery Dinner. Each wine has scored 90+ by Wine Spectator. Seating is limited. Call now for reservations – 757.220.2228. Seating begins at 6 PM. $125 per person, plus tax and gratuity.
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Showing Dad how important he is has never been so easy! Join us for a special Fathers’ Day brunch from 11 AM-2 PM on Sunday, June 16. Call 757.220.2228 for reservations.
Find out more »July 2019
Have a safe and fun 4th of July! Make sure you ask about our picnic baskets to go!
Find out more »August 2019
Join us for a Waypoint Wine Discovery BRUNCH and experience a specially and seasonally prepared menu paired with wines you’ll want to fill your cellar with. This is part of our monthly wine series fun and will take place Sunday, August 4, from 11 AM-2 PM. The cost is $65. Reserve your table at 757.220.2228.
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