“It is spring again. The earth is like a child that knows poems by heart.”
― Rainer Maria Rilke
Shake off that snow and winter rain and get ready for spring done the Waypoint way!
We are pleased to announce we are taking reservations for brunch on Easter – Sunday, April 20 from 11 a.m. to 3 p.m. – and Mother’s Day – Sunday, May 11 from 11 a.m. to 3 p.m.
Waypoint’s weekend brunches will start up again the first weekend of April – Saturday and Sunday, April 5 and 6 – and will feature an a la carte brunch and lunch menu.
Make reservations online here or call the restaurant at 757.220.2228.
We look forward to seeing you this spring!